I saw a $5 psychic named Reese within my first hour of being 31. She told me some interesting things, including that I had been experiencing stomach pains. I’m guessing she was referring to how I full I was from dinner at Back Forty. She also asked for my card to discuss planning her nephew’s wedding, so at least I might get a new client out of the whole thing…

Here’s what we had from the menu tonight:
Yuca Fries with Tomatillo Aioli
Pickle & Cheese Board with Daily Selection of Housemade Seasonal Pickled Vegetables, Artisanal Cheese, Preserves, Housemade Crackers
Seared Cauliflower with Ginger Aioli, Currants, Mizuna 
Swiss Chard & Farro Risotto with Whipped Ricotta, Summer Vegetables, Baby Mizuna
Fresh Doughnuts (which I am eyeing with maniac eyes)